The Athlete’s Diet

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It’s very important for athletes to eat a proper diet, and get the right nutrition in order to stay healthy and perform well. A healthy diet for an athlete includes a mix of carbohydrates, fats, proteins, vitamins, and minerals.

Carbohydrates provide 40 to 50 percent of athletes- energy requirements. Complex carbohydrates are found in foods like pasta, potatoes, cereals, and grain products. Simple carbohydrates are found in fruits, milk, honey, and sugar. Athletes who have an upcoming event where they’ll need to do a heavy workout for more than 90 minutes should eat a high carbohydrate diet for two to three days before the event.

Fats also provide fuel for the body. About half of the total energy expenditure from exercising comes from free fatty acid metabolism. Athletes with an event that lasts longer than an hour may mostly use the fats stored in their body for energy. Fat can contribute around 75 percent of the needed energy during a long aerobic workout in an endurance-trained athlete. Athletes’ total fat intake should be divided into thirds among saturated, polyunsaturated, and monounsaturated fats. Some good sources of the fats athletes’ bodies need include avocados, olive oil, nuts, salmon, and peanut oil.

Proteins provide energy after the body uses up the carbohydrates and fats. Depending on the type and frequency of the workout an athlete gets, the need for protein may increase. Around 10 to 12 percent of athletes-total daily calories should be enough to provide them with the amount they need. We also have online courses which help us in choosing the correct diet for us. A varied diet will supply the sufficient amount needed, and includes chicken, fish, turkey, beef, beans, cheese, and milk.

The increased amount of calories an athlete takes in when training will supply the needed vitamins and minerals. A proper amount of proteins, carbohydrates, potassium-rich foods, fruit, vegetables, whole grain breads, cereals, and dairy products will give provide the proper amount needed.

Water is also a very important part of athletes- diets for proper rehydration.

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Why Increasing Protein May Not Help Your Game

Protein is an essential building block for muscles, organs, and skin. Protein is naturally available in your bloodstream as well. Your blood helps carry amino acids in protein from your diet to muscles and major organs. Eating lean protein is a way to stay healthy. However, some athletes increase the amount of protein they eat on a daily basis in order to gain more muscle and perform better at their sport.

Generally, an athlete requires somewhere between 50 and 70 g of protein per day. The more and longer you train, the more protein you might need. This is especially true if you do a lot of weight-bearing exercises. The more you use your muscles the more that protein is broken down within them. Therefore, it is important that you eat the necessary amounts of protein to prevent catabolism.

Consuming a vast amount of protein will not do any good. It will not necessarily harm you, unless you trade in carbohydrates for protein. Unlike protein, carbohydrates are necessary to help energize you throughout the day, and are imperative if you are extremely active to prevent fatigue. Extra protein does not directly build muscle; it only helps you build muscle naturally through exercise.

Some complete sources of protein include lean meats, low-fat dairy products, and eggs. Be careful not to eat too many eggs, as they are high in cholesterol. Limit to one a day. If you have heart problems, you may want to avoid eggs or eat them occasionally. Also avoid fatty sources of protein such as high-fat beef and pork. Vegetables and grains also have some protein, but you need to eat several servings.

There are also protein supplements available that are advertised to help athletes build muscle and function better during workouts. Protein bars and shakes are not beneficial unless you do not gain enough protein from your regular diet.

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Ways to Refuel After the Game

Working out is good for your body, but it can also take a toll on it. Exercising causes a loss of energy as well as minerals such as potassium and sodium. Therefore, it is essential that you refuel after your workout. This way, you can increase the energy you expel and not be at risk of fainting from a hard workout. Refueling also helps your muscles recover after working so hard. There are a number of ways to refuel, including special beverages and foods.

Some athletes opt for special drinks with electrolytes during and after workouts. These drinks purportedly keep you from becoming dehydrated. They also come with added minerals, like sodium and sugar. Sugar is a type of carbohydrate that is absorbed through the body quickly and provides energy. Be cautious not to drink too many sports drinks, as you can get a sugar rush or consume too many calories post-workout.

Protein bars and shakes are also used by some athletes as a means to regain energy. However, it is a misconception that protein sources alone provide energy. Although proteins are essential for muscular conditioning, amino acids themselves do not convert into energy. If you do have protein, ensure that you eat a carbohydrate with it. An example is peanut butter with apple slices.

A well-balanced snack is the best way you can refuel after a training session. Although some believe protein is more important after a workout, carbohydrates should take prevalence as your primary source of energy before and after exercising. When you workout, you lose glycogen. Do not be concerned about eating after a workout, because the food you consume will help restore glycogen stores. Only over-indulgence leads to excess calories stored as fat. Try crackers with low-fat cheese, yogurt, a lean meat sandwich or pasta with veggies.

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